Introduction to Nutrition for Health and Medical Sciences Introduction to Nutrition for Health and Medical Sciences is designed to provide an opportunity for students to
Physical/Occupational Therapy II (8366) This course is designed to provide a fundamental understanding of kinesiology and anatomy from a clinical perspective, to include the anatomical
Physical/Occupational Therapy I (8365) SThe course is designed to provide an introduction to the professions of physical and occupational therapy. Students explore the principles and
Medical Coding and Billing II (8389) Students will become familiar with the health insurance industry and legal and regulatory issues. Students will learn the principles
Health Assisting Careers (8331) Students explore opportunities in the healthcare field by developing basic skills common to several assisting careers. They study body structure and
